About MiniIdli - Our secret sauce is keeping it original and simple.

At MiniIdli, we always play to our strength. That's creating authentic South Indian food.

Our aim is to carve our own path to create a new kind of Indian Restaurant dining experience in the USA. And, that meant to become — "The best place to have Authentic Idli and Dosa items."

We keep our customers and their expectations at the center everything we do. To bring out the true and authentic flavor of Tamil Nadu cuisine, we use quality ingredients and follow authentic recipes and cooking methods every single time.

Our menu is carefully curated and packaged to cover the breadth and depth of Tamil Nadu's rich culinary heritage has to offer.

At MiniIdli, we prepare small batches each time to offer fresh food for every guest. You will get to know the difference from the very first bite.

Come and Taste the difference.

Average Daily Orders
20+
Average Daily Guests
50+
1'st Year Sale
$24OK+

Chef's and Staff

  • Vimala Jo

    Co-Founder / Chef

  • Gnana Jo

    Co-Founder / Management

  • Sanjith Gnana

    Purchasing Manager

  • Yash Gnana

    Relationship Manager

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Dine-in & Booking Table

  • 438, US 206, Unit #8
    Hillsborough, NJ, 08844